Can't Fail Pie Crust
Can'T Fail Pie Crust is an moderately easy dessert you can prepare in just 58 minutes. Made with c. flour, . sugar, . salt, c. oil and . milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix right in pie pan flour, sugar and salt.
Add oil and milk. Mix with mixture only until blended.
Pat dough evenly up sides and bottom of pie pan.
Make ridges on top.
Prick with fork if you are making a single crust.
Bake at 370Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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