Can Opener Casserole
Can Opener Casserole is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can evaporated milk, 2 (6 1/2 oz.) cans boned chicken and 1 small can mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Place in greased or Pam sprayed casserole dish.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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