Cajun Gingerbread
Cajun Gingerbread is an moderately easy American baked good you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. butter, egg, c. molasses and c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
With mixer cream together butter and sugar; add egg and molasses.
Mix until completely blended.
Combine flour, soda, cinnamon, ginger, salt and cloves.
Add flour mixture and boiling water a little at a time to the butter sugar mixture.
Mix until well blended.
Pour into a greased 8 x 8-inch pan.
Bake at 350Β° for 35 to 40 minutes.
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