Cajun Fried Chicken
Cajun Fried Chicken is an easy dinner. Made with cut-up chicken, 1 bottle louisiana hot sauce, self-rising flour and oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place chicken in airtight container and pour hot sauce over. Marinate overnight.
Heat 1 inch oil in large skillet.
Put self-rising flour in shaker bag.
Add chicken to bag, a few pieces at a time.
Fry in hot (350Β°) oil until golden brown.
Drain on paper towels.
π· Perfect Pairings
Complete your meal with these
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