Cajun Dip
Cajun Dip is an moderately easy dinner. Made with 1 - 16 oz. can kidney beans, undrained, 1 lb. ground beef, 1 c. firmly chopped onion, 1/2 c. ketchup and 8 oz. cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In blender, mash beans with liquid to make a paste.
Brown ground beef and onions.
Drain grease.
Add beans, ketchup, and tabasco.
Simmer for 20 to 30 minutes.
Place in shallow casserole and cover with grated cheese and olives.
Serve with corn chips or tortilla chips.
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