Cajun Cornbread
Cajun Cornbread is an moderately easy dinner. Made with 1 c. corn meal (yellow plain), 1 c. milk, 2 eggs, 1/2 tsp. soda and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Drain grease from sausage.
Mix all ingredients.
Grease 9 x 12-inch pan generously.
Pour mixture into pan.
Bake at 350Β° for one hour.
Cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
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