Cajun Carrots
Cajun Carrots is an moderately easy dinner. Made with 6 to 8 medium carrots, 1/2 c. mayonnaise, 2 tbsp. horseradish, 2 tbsp. grated onions and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Peel and cut carrots into 2-inch strips.
Cook until tender. Drain and put in a 1 1/2-quart baking dish.
Mix mayonnaise, horseradish, onions, salt and pepper together; then add carrots. Top with bread crumbs.
Bake at 300Β° for 15 minutes.
π· Perfect Pairings
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