Café Mexicano
Café Mexicano is an moderately easy dinner. Made with 8 c. water (cold), 1/3 c. dark brown sugar, packed, 1/2 oz. baking chocolate, finely chopped, 2 cloves (whole) and 1 cinnamon stick, broken in half, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Heat water, brown sugar, chocolate, cloves and cinnamon to boiling in 3-quart saucepan; reduce heat.
Simmer, uncovered, for 15 minutes.
Stir in coffee.
Remove from heat; cover and let stand 5 minutes.
Stir in vanilla.
Strain coffee through 4 thicknesses of cheesecloth.
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