Café Cocoa
Café Cocoa is an easy dinner. Made with 1/2 c. heavy or whipping cream, 1 tsp. confectioners sugar, 4 heaping tbsp. quik chocolate flavor milk, about 4 c. hot coffee and shredded orange peel for garnish, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Just before serving, in small bowl with mixer at medium speed, beat cream and confectioners sugar until soft peaks form.
Place 1 heaping tablespoon Quik chocolate flavor milk mix in each of 4 coffee mugs or large cups.
Add coffee to fill cups almost full. Top with whipped cream and sprinkle with shredded orange peel. Makes 4 cups or 4 (1 cup) servings.
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