Caesar Pasta Salad
Caesar Pasta Salad is an moderately easy dinner. Made with 8 oz. fusilli, 1 c. broccoli flowerets, blanched, 1 c. cauliflower flowerets, blanched, 1/2 c. diced cucumbers (1/2-inch) and 1/2 c. diced red bell pepper (1/2-inch), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cook pasta according to package directions.
Drain and cool. Add broccoli, cauliflower, cucumber, tomato and red pepper.
Toss salad with Caesar salad dressing and Parmesan cheese.
Chill.
To serve, squeeze lemon juice over salad; garnish with fresh parsley. Serves 4 to 6.
π· Perfect Pairings
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