Cabbage Soup
Cabbage Soup is an moderately easy dinner. Made with 2 lb. ground beef, 1 medium head cabbage, chopped, 1 (46 oz.) can v-8 juice, 1 can tomatoes, chopped and 2 cans ro-tel diced tomatoes with peppers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, brown meat; drain.
Add remaining ingredients.
Simmer for 1 hour.
Freezes well.
Better the second day.
π· Perfect Pairings
Complete your meal with these
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