Cabbage Rolls
Cabbage Rolls is an moderately easy dinner. Made with 1/2 lb. ground beef, 1/2 c. uncooked rice, 1/2 tsp. black pepper, 1/4 c. chopped cabbage and 1 c. canned tomatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thoroughly mix all ingredients except cabbage leaves.
Form mixture into small balls.
Wrap cabbage leaves around balls. Secure with toothpick.
Place rolls in a Dutch oven.
Cover with water; place top on Dutch oven and cook slowly for about 45 minutes.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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