Cabbage Roll Casserole

Cabbage Roll Casserole

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Cabbage Roll Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 chopped onion, 1/2 tsp. salt, dash of pepper and chili powder to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown beef.

Add salt, pepper, onion, chili powder, rice, soup and water.

Cook gently for 2 or 3 minutes.

Put cabbage in casserole.

Pour meat mixture over cabbage.

Do not stir.

Bake, covered, for 2 hours at 350Β° or longer, if desired.

🍷 Perfect Pairings

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