Cabbage Pie
Cabbage Pie is an moderately easy dinner. Made with 1 tsp. poppy seed, 1 whole wheat pie crust, 1 tbsp. plus 1 1/2 tsp. vegetable oil, 4 c. finely chopped cabbage and 1 tsp. caraway seed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Heat 1 1/2 teaspoons oil in skillet over medium heat.
Saute onion until translucent, almost tender, approximately 3 minutes.
Add caraway and dill.
Cook briefly. Remove from heat.
Transfer to bowl.
In food processor, blend tofu, salt, lemon juice, 1 tablespoon oil and tahini until smooth. Fold into sauteed vegetables.
Pour into pie crust and bake 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment