Cabbage Creole
Cabbage Creole is an moderately easy dinner. Made with 1 head cabbage, chopped and cooked, 1/4 c. bell pepper, chopped, 1 tsp. salt, 1 tsp. black pepper and 1 can tomato sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In heavy skillet, cook bacon, bell pepper and onion until bacon is crisp.
Add tomato sauce, honey, seasoning and mustard. Simmer slowly for 10 minutes.
Add cabbage; simmer 15 minutes longer.
π· Perfect Pairings
Complete your meal with these
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