Cabbage Casserole

Name: Cabbage Casserole
Prep time: 18 min
Cook time: 32 min
Yield: 4
Ingredients: 1/3 c. rice; 1 small cabbage; 1/4 to 1/3 c. vinegar (optional); 1 medium onion, chopped; 2 Tbsp . chopped green peppers (optional); 1 stalk celery, chopped (optional); 1 lb . ground beef; 1 small can tomato sauce, soup or purée; salt and pepper

⏱️ Ready in 50 min 🥄 Prep 18 min 🔥 Cook 32 min 👥 4 servings

Cabbage Casserole is an moderately easy dinner you can prepare in just 50 minutes. Made with c. rice, small cabbage, to 1/3 c. vinegar (optional), medium onion, chopped and . chopped green peppers (optional), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Casserole #Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/3 c. rice

1 small cabbage

1/4 to 1/3 c. vinegar (optional)

1 medium onion, chopped

2 Tbsp . chopped green peppers (optional)

1 stalk celery, chopped (optional)

1 lb . ground beef

1 small can tomato sauce, soup or purée

salt and pepper

👨‍🍳 Instructions

Boil rice in salt water until tender.

Remove desired amount of leaves from cabbage and chop.

Place leaves in pot with enough boiling salt water to cover and add vinegar; let simmer.

Boil 5 minutes until done.

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