Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 2 cans tomato soup, 1 medium head cabbage, 1 small onion, minced, 1/2 to 1 c. minute rice and 1 lb. lean ground meat, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 2 to 3-quart casserole, spray with Pam.
Layer 1/2 can tomato soup.
Top with 1/2 chopped cabbage.
Mix rice, meat, onion, garlic, spices and 1 can tomato soup.
Layer meat mixture on top of cabbage.
Top with remaining cabbage and cover with remaining soup.
Bake at 350Β° until meat is done.
Cover dish for juicier cabbage.
π· Perfect Pairings
Complete your meal with these
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