Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 head cabbage, 1 medium onion, 3 tsp. butter, 2 tsp. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook cabbage and onion together; drain.
Mix in skillet the butter, flour, salt, pepper and mustard.
After sauce has thickened, add milk and beaten egg.
Alternate cabbage sauce and cheese in casserole dish.
End with bread crumbs on top.
Bake at 375Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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