Cabbage Casserole
Cabbage Casserole is an easy dinner. Made with 1 medium cabbage, 3 oz. velveeta cheese and 1/2 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook cabbage and drain.
Layer about one-half of the cabbage. Add a layer of sliced cheese.
Repeat balance of cabbage and cheese.
Dilute soup with small amount of water.
Pour over cabbage and cheese.
Cook in 350Β° oven until cheese is bubbly. Crumble crackers over casserole.
Return to oven and brown.
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