Cabbage Casserole

Cabbage Casserole

Cabbage Casserole is an moderately easy dinner. Made with 1 medium onion, chopped, 2 tsp. oleo or butter, 1 lb. ground beef, 1 tsp. salt and pepper and 1 medium cabbage, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown onion in oleo.

Add beef and brown.

Add salt and pepper.

Cut up cabbage in 1-inch squares.

Add to ground beef mixture.

Cover and cook slow about 10 minutes.

Add sour cream and cheese and mix thoroughly.

Put in greased casserole dish. Top with bread crumbs.

Bake for 45 minutes at 375Β°.

Good reheated next day.

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