Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 lb. ground meat, 1 onion, chopped, 1 can ro-tel tomatoes, 1 c. rice, cooked and cooled and 1 small head cabbage, steamed, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Season meat and brown.
Add onion, tomato sauce and Ro-Tel tomatoes.
Simmer 10 minutes.
Add cooked rice and steamed cabbage.
Pour into 9 x 13-inch baking dish and cover with foil. Bake at 350Β° for 30 minutes.
Remove from oven and cover with cheese.
Allow cheese to melt.
π· Perfect Pairings
Complete your meal with these
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