Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 1/2 lb. ground meat, 1 onion, 4 small cans v-8 juice (6 oz. each), 1 c. raw rice (long grain) and 1 small cabbage, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat and saute onion in pot.
Remove excess fat and season to taste.
Add 2 cans V-8 juice and saute a few minutes. Add 1 1/2 cups water.
Add raw rice and stir in well.
Start putting in shredded cabbage, a little at a time, until all is wilted.
π· Perfect Pairings
Complete your meal with these
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