Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 2 c. cornflakes (crackers may be substituted), 1 stick melted margarine, 4 c. cabbage, chopped, 1 can celery soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix cornflake crumbs and margarine; put half mixture in the bottom of a casserole dish.
Add raw cabbage.
Mix other ingredients; pour on top of cabbage.
Sprinkle rest of cornflakes on top.
Bake at 450Β° for 30 minutes.
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