Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 medium onion, chopped, 1/2 lb. ground beef or sausage meat, 6 c. coarsely chopped cabbage, 1 can cream of tomato soup and 3 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion in butter.
Add ground beef; don't brown.
Season with salt and pepper.
Spread 3 cups cabbage in baking dish. Cover with meat mixture.
Top with remaining cabbage; pour soup over top.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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