Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 head cabbage, 1 onion, 3 tbsp. vegetable oil, 1 can cream of celery soup and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cook cabbage and onions in small amount of water (do not overcook).
Put in vegetable oil, cream of celery soup, sugar and salt and pepper to taste.
Put in casserole dish and cover with Pepperidge Farm herbal stuffing with 1 stick margarine.
Bake until bubbly and golden brown at 350° to 400°.
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