Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 lb. hamburger, 1 cabbage, sliced thin, 2 cans tomato soup, 1/2 can of water and 1 chopped onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Fry hamburger in skillet with onion and green pepper until hamburger color changes.
Add 1 tablespoon oregano.
In greased pan, place 1/2 can of water, then put layer of cabbage, meat mixture, tomato soup and Parmesan cheese. (Use equal amounts of cabbage and hamburger.) Repeat the layers, then top with Romano and Parmesan cheese.
Bake at 325° or 350° approximately 1 hour.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment