Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1/2 c. margarine, 1 tube finely crumbled town house crackers, 1 head chopped cabbage, 1 can cream of celery soup and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cabbage for 8 minutes, boiling in water.
Melt 1/2 cup margarine in casserole or 9 x 13-inch cake pan.
Sprinkle and mix 1 tube crackers in margarine and flatten on bottom like a pie crust. Place cooked cabbage over cracker crumbs.
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