Cabbage Casserole
Cabbage Casserole is an easy dinner. Made with 1 medium cabbage, chopped, 1 lb. ground beef, 2 chopped onions, 1 can condensed tomato soup and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash cabbage and chop fine, then chop onions.
Heat ground beef and onions in skillet.
Put half of cabbage in baking dish. Cover with beef and onions.
Put remainder of cabbage on top. Pour undiluted tomato soup over mixture.
Bake 1 hour or longer, covered with foil, at 325Β°.
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