Cabbage Casserole
Cabbage Casserole is an moderately easy dinner. Made with 1 small head cabbage, cut up, 1 c. raw rice, 1 can tomato sauce, 1 can ro-tel tomatoes and 1 1/2 lb. ground chuck, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients together and add cut up cabbage.
Bake in a large, greased pan or baking dish at 350Β°, covered, for 2 hours.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment