Cabbage Beef(Low-Fat)
Cabbage Beef(Low-Fat) is an moderately easy dinner. Made with 1 lb. ground chuck, 1/2 medium cabbage head, 1 can chili beans or kidney beans, 1 qt. tomato juice and salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook ground beef and drain well in colander.
Spray hot water over beef to get all fat off.
Combine cabbage, beans and tomato juice and add salt, pepper and chili powder to taste.
Simmer until cabbage is well done.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment