Cabbage-Beef Casserole
Cabbage-Beef Casserole is an easy dinner. Made with 1 small head cabbage, 1 lb. ground beef, 1 small onion, chopped, 1/2 c. uncooked rice and 1 can condensed tomato soup with 1 can water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Chop cabbage.
Place in greased baking dish.
Brown meat and onions, stir in rice.
Pour over cabbage.
Mix soup and water. Pour over entire casserole.
Bake at 350Β° for 1 hour.
Add more water if needed.
Serves 6.
π· Perfect Pairings
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