Button Mushrooms (Marinated)

Button Mushrooms (Marinated)

Button Mushrooms (Marinated) is an moderately easy dinner. Made with 1/2 bottle soy sauce, 3 tbsp. vinegar, 1/2 c. oil, 3/4 tsp. oregano and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Use 1-quart canning jar with lid.

Add ingredients; drain mushrooms.

Shake well and refrigerate for day or so before using. I usually shake about once a day.

These keep up to 2 weeks in refrigerator.

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