Butterscotch Thins
Butterscotch Thins is an moderately easy dinner. Made with 1 c. butterscotch chips, 1/2 c. butter or margarine, 2/3 c. brown sugar, 1 egg and 1 3/4 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt over hot water or in microwave the butterscotch chips and butter or margarine.
Remove from heat and beat in the brown sugar and egg. Sift together the flour and soda. Add to mixture and beat well. Add the nuts and vanilla. Chill until it can be handled. Shape into 2 rolls. Wrap in waxed paper. Chill in refrigerator or freeze.
π· Perfect Pairings
Complete your meal with these
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