Butterscotch Pound Cake
Butterscotch Pound Cake is an impressive dinner. Made with 2 sticks margarine, 2 c. sugar, 3 c. plain flour, 1/4 tsp. salt and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream margarine, Crisco and sugar.
Add eggs.
Sift flour, salt and baking powder.
Add alternately with milk.
Add flavoring, nuts and morsels.
Bake 1 1/2 hours at 325°; reduce heat to 300°.
Place foil over top and bake an additional 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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