Butterscotch Pound Cake
Butterscotch Pound Cake is an moderately easy dinner. Made with 1 box yellow cake mix, 1 box instant butterscotch pudding, 6 oz. butterscotch chips, 6 oz. sour cream and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Grease and flour tube or Bundt pan.
Mix all ingredients together.
Pour in pan.
Bake at 350Β° for 50 to 60 minutes. Cool; remove from pan.
π· Perfect Pairings
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