Butterscotch Popcorn with Peanuts
Butterscotch Popcorn With Peanuts is an easy dinner. Made with 4 qt. popped corn, 2 sticks (1 c.) butter or margarine, 9 c. miniature marshmallows, 2 (6 oz.) pkg. butterscotch morsels and 2 c. salted peanuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt butter, marshmallows and butterscotch morsels together, stirring constantly until smooth.
Pour over popcorn and peanuts, stirring to coat all kernels.
Spread in single layer on wax paper; let stand until cool and firm.
π· Perfect Pairings
Complete your meal with these
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