Butterscotch Pie(Makes 2)
Butterscotch Pie(Makes 2) is an easy dinner. Made with 3 c. brown sugar, 1/2 c. flour, 4 eggs, separated, 3 c. milk and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat 2 1/2 cups milk.
Mix sugar, flour, other 1/2 cup milk, egg yolks and softened butter.
Add to hot milk and cook until thick (stirring as it thickens).
Put into baked crusts and top with beaten egg whites, sweetened.
Brown slightly to bake egg whites.
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