Butterscotch Pie
Butterscotch Pie is an moderately easy dinner. Made with 1 c. bisquick, 1/2 c. soft margarine, 2 tbsp. boiling water, 1/3 c. flour and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crust
Combine Bisquick, margarine and boiling water, stirring vigorously until very soft dough forms.
Press dough firmly into pie plate.
Bake for 8 to 10 minutes in 450Β° oven. Cool.
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