Butterscotch Pie
Butterscotch Pie is an moderately easy dinner. Made with 1 c. brown sugar, packed, 5 tbsp. flour with a few grains salt, 1 1/2 c. milk, 2 eggs and 2 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix brown sugar, flour and salt.
Gradually add milk.
Mix well.
Beat egg yolks.
Cook until thick.
Add butter. Swirl on meringue.
Bake at 325Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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