Butterscotch Pie
Butterscotch Pie is an easy dinner. Made with 3/4 c. white sugar, 3/4 c. brown sugar, 3 tsp. flour, 3 egg yolks and 1 1/2 c. whole milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook until thick.
Add 1/2 teaspoon vanilla and dot of butter. Pour hot filling into baked pie shell.
Use egg whites for meringue and brown.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment