Butterscotch Pie
Butterscotch Pie is an easy dinner. Made with 2 c. brown sugar, 4 tbsp. flour, 1/2 tsp. salt, 4 tbsp. butter and 2 egg yolks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix in order given.
Cook, stirring constantly, until mixture comes to a light boil.
Pour into baked pie crust.
Cover with meringue and brown.
Cool before cutting.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment