Butterscotch Pie
Butterscotch Pie is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. brown sugar, . flour, . salt, . butter and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, brown sugar and salt.
Add to milk and butter. Cook until thick.
Add beaten egg yolks.
Cook about 15 minutes longer until real thick.
Remove from heat and add vanilla and 1/2 cup granulated sugar.
Pour into baked pie shell and top with meringue.
π· Perfect Pairings
Complete your meal with these
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