Butterscotch Pie
Butterscotch Pie is an moderately easy dinner. Made with 4 c. brown sugar, 4 egg yolks, 3 tsp. vanilla, 1/2 c. butter and 4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg yolks.
Cook in double boiler the egg yolks, milk, butter and vanilla.
Mix flour and brown sugar.
Add to the milk.
Cook until thick.
Let cool and pour into baked pie shells.
Cover with meringue.
π· Perfect Pairings
Complete your meal with these
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