Butterscotch Pie
Butterscotch Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with c. sugar, c. brown sugar, . cornstarch, eggs, separated and butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugars and cornstarch.
Add egg yolks and a little milk. When mixed well, add rest of milk.
Cook, stirring constantly until thick.
Add butter and vanilla.
Makes 2 (9-inch) pies.
π· Perfect Pairings
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