Butterscotch Pie
Butterscotch Pie is an easy dinner. Made with 1 1/2 c. brown sugar, 2 egg yolks, 1 1/2 c. milk and 3 tbsp. sifted flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir well adding 1/2 teaspoon vanilla.
Cook in double boiler until thick.
Pour into baked pie shell.
Use whites of eggs whipped as frosting.
Oven with top broiler until slightly brown.
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