Butterscotch Cookies
Butterscotch Cookies is an impressive dinner. Made with 2 c. brown sugar, 1/2 c. shortening, 2 eggs, 1 tsp. cream of tartar and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine flour, oats and brown sugar.
Cut in butter or margarine until mixture resembles coarse crumbs.
Stir in nuts. Pat mixture into 13 x 9 x 2-inch baking pan.
Bake in 400Β° oven for 15 minutes. Stir while still warm to crumble; cool.
π· Perfect Pairings
Complete your meal with these
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