Butterscotch Bliss
Butterscotch Bliss is an moderately easy dinner. Made with 2 sticks butter, 2 c. flour, 12 oz. cream cheese, 1 c. cool whip and 1 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; stir in flour.
Spread in a 9 x 13-inch cake pan. Bake at 350Β° until lightly brown, 15 to 20 minutes.
Beat cream cheese and powdered sugar until creamy.
After crust is cool, drop mixture onto crust by spoonfuls, then spread.
Combine pudding and milk.
Beat until thick.
Spread over cream cheese layer.
Top with Cool Whip and nuts.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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