Butterscotch Apple Cake
Butterscotch Apple Cake is an moderately easy dinner. Made with 1 c. cooking oil, 2 eggs, 2 c. sugar, 2 1/2 c. plain flour and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix together dry ingredients.
Mix together eggs, sugar and oil.
Dry ingredients, apples and nuts.
Blend well. Pour into greased 13 x 9 x 2-inch pan.
Sprinkle butterscotch morsels on top.
Bake for 50 to 60 minutes at 350Β°.
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