Butternut Squash
Butternut Squash is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with medium butternut squash, . sugar, c. red hots candy (2 oz. pkg.), orange juice and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Cut squash in half lengthwise and discard seeds.
Slice into 1/2-inch slices crosswise and remove peel. Place in a 9 x 13-inch pan.
Sprinkle with sugar.
Heat orange juice in microwave dish. Dissolve candy in the orange juice.
Pour over squash. Sprinkle with salt.
Cover with foil and bake at 375Β° for 30 to 35 minutes. Place liquid from baking pan into small saucepan and boil until thick.
Pour over squash. Yields 4 servings.
Has 150 calories, fat free.
π· Perfect Pairings
Complete your meal with these
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