Butternut Layer Cake
Butternut Layer Cake is an moderately easy dessert you can prepare in just 38 minutes. Made with c. crisco, c. sugar, eggs, . butternut flavoring and c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat first 4 ingredients for 10 minutes at high speed.
Add flour and milk, alternately beating after each addition.
Bake in three 9-inch pans at 350Β° until top springs back to touch, about 25 to 30 minutes.
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